sciences
Portrait
2025.03.06
His current focus is studying and measuring the impact of diet, especially certain additives, on the gut flora. His team analyzes the effects of emulsifying...
News
2025.03.05
Transfers of DNA molecules from one species to another occur relatively frequently on an evolutionary scale, but DNA transfer can also occur in other...
News
2025.02.25
"I've believed in tunneling nanotubes since the beginning!" says Chiara Zurzolo, Head of the Membrane Traffic and Pathogenesis Unit at the Institut Pasteur....
Vidéo
2025.02.17
International Day of Women and Girls in Science 2025 - A look back at the Wikipedia editorial marathon at the Institut Pasteur.
The International Day of Women...
Document de presse
2025.01.27
Widely used by the food industry, emulsifiers – a type of food additive – are found in many daily foods (sliced bread, ice creams, crème fraîche, plant milks,...
News
2025.02.10
Morgane Besson: We are not all equal when it comes to addiction
Aude Bernheim: Artificial intelligence against antibiotic resistance
Camille Berthelot:...
Document de presse
2025.01.16
The Institut Pasteur, a research organization which for more than 130 years has been committed to tackling infectious diseases, sharing knowledge and defending...
News
2024.12.03
Although NR5A2 has been identified as a central element in early embryonic development, its exact role remained unclear. In a recent study, scientists from...
News
2024.11.29
As well as an anesthetic, some surgeries also require the administration of a neuromuscular blocking agent (NMBA), a drug that induces paralysis, to...
Portrait
2024.11.18
From university studies to field research into gibbon behavior and a stint at the prestigious University of Cambridge, Morgane has continued to be driven by a...