molecular biology
Portrait
2025.03.06
His current focus is studying and measuring the impact of diet, especially certain additives, on the gut flora. His team analyzes the effects of emulsifying...
News
2025.03.05
Transfers of DNA molecules from one species to another occur relatively frequently on an evolutionary scale, but DNA transfer can also occur in other...
News
2025.02.25
"I've believed in tunneling nanotubes since the beginning!" says Chiara Zurzolo, Head of the Membrane Traffic and Pathogenesis Unit at the Institut Pasteur....
Document de presse
2025.01.27
Widely used by the food industry, emulsifiers – a type of food additive – are found in many daily foods (sliced bread, ice creams, crème fraîche, plant milks,...
News
2025.01.17
Listeria monocytogenes mainly contaminates animal products, especially dairy products, as well as badly washed, undercooked or poorly stored vegetables....
News
2024.12.03
Although NR5A2 has been identified as a central element in early embryonic development, its exact role remained unclear. In a recent study, scientists from...
Document de presse
2024.11.21
With the rapid development of antibiotics in the 1930s, phage therapy – using viruses known as bacteriophages or phages to tackle bacterial infections – fell...
Portrait
2024.11.18
From university studies to field research into gibbon behavior and a stint at the prestigious University of Cambridge, Morgane has continued to be driven by a...
News
2024.11.04
The DNA contained in our cells is the molecule that carries genetic information and serves as the main basis for heredity. It is composed of nucleotides,...
Document de presse
2024.11.08
Professor Yasmine Belkaid, immunologist and President of the Institut Pasteur, has joined the international attractiveness campaign “MAKE IT ICONIC. Choose...