escherichia coli
Portrait
2025.03.06
His current focus is studying and measuring the impact of diet, especially certain additives, on the gut flora. His team analyzes the effects of emulsifying...
Vidéo
2025.02.17
For a week, our 60 schoolchildren dived right into the heart of scientific research.
Accompanied by our teams, they explored biosafety laboratories, discovered...
News
2024.12.19
In 1896, Charles Achard and Raoul Bensaude, both physicians within the Paris Public Hospital Network, identified an infection in patients presenting with...
Document de presse
2024.11.21
With the rapid development of antibiotics in the 1930s, phage therapy – using viruses known as bacteriophages or phages to tackle bacterial infections – fell...
News
2024.05.30
In May 2024, the World Health Organization (WHO) released its updated list of the main antibiotic-resistant bacteria. Carbapenem-resistant Enterobacterales...
News
2022.07.11
In particular, the year 2021 was again marked by the COVID-19 epidemic. Over the years 2020 and 2021, this represents more than 200 scientific publications...
News
2022.10.05
"Carte blanche" for the Institut Pasteur and the French Academy of Sciences at the "Rendez-vous de l'histoire" festival in Blois...
News
2022.11.02
Physical forces are essential to biological function, but their impact at the tissue level is not fully understood. The gut is under continuous mechanical...
News
2023.05.04
Bacteria are microorganisms that can assemble into transient communities. When this happens, they may form a biofilm, which is an ecosystem that can protect...
News
2022.03.22
Water is a fundamental resource supporting life and a core component of public health surveillance. Several "aquatic" diseases affect populations in which...